Farberware Stainless Steel Electric Skillet Review
good morning Utah you’re far bladder hot
skillet is on its way
turn it up it’s that’s up to 400° as few
scuffs on it I’m sure you can polish it
out with some good chrome polish or
brass oh or something starting to get
few more minutes
it’s in good condition so I hope you
enjoy it we try a little water here
should be our games get into mail to you
thank you for your purchase
Stainless Steel Electric Skillets Buyers’ Guide
Start the seasoning process by thoroughly washing your skillet using mild dish soap and warm water. Scrub the inside and the outside of the pan, then rinse and dry it completely. Next, add a layer of oil onto the interior of the skillet until it is fully coated. Try to use an oil that has a high smoke point, such as peanut oil. You can use your fingers to make sure the entire inside of the pan is coated, along with the inner rim. Turn on your electric skillet heat, and let it cook until you see the oil begins to smoke. Once you notice the smoke, turn off your electric skillet. When you have turned off the heat, let the skillet sit and cool down for some time. Use a paper towel to wipe off all the extra oil, and your skillet is seasoned.
A product price updated on 2020-04-06 / Disclaimer: as an Amazon Associate a Skillet Director team earns from qualifying purchases.