T-Fal EZ Clean Deep Fryer
T-fal Deep Fryer Buyers’ Guide
Start by filling the bowl with oil, but be careful not to overfill past the maximum level. Put on the lid of the deep fryer and plug it into a wall outlet. The indicator light will turn on, and the fryer will start to warm up. Use the thermostat knob to set your desired temperature according to your recipe. Fill your basket with ingredients before you insert it into the fryer. Once the ready light has turned on, slowly lower your basket with food into the oil. When the cooking time is up, and you have reached the desired food texture, lift up the basket to let any excess oil drip back into the reservoir. Then your food is ready to be removed from the basket and served.
Keep in mind that you should never immerse the base into water or wash it with running water. Do not place the lid, housing, or base unit in the dishwasher, as they should only be washed by hand. Never use any harsh, aggressive, or abrasive cleaning products. Before you clean it, unplug the fryer and let it cool completely, which should take around 2 hours. The bowl and the basket can be washed using the dishwasher and can also be immersed in hot water. Use a damp cloth to clean the lid, the housing, the base unit, and the heating element. Before you reassemble or reuse the fryer, make sure all the parts are thoroughly dry. When storing the fryer, keep the lid on for cleanliness.
Kitchen tools price updated on 2020-01-21 / Disclaimer: as an Amazon Associate a Skillet Director team earns from qualifying purchases.